Last night I made my first lamb roast with a spinach, feta, spring onion (eshallot) and balsamic salad. Not bad, loved the salad (mostly the cheese part), but I think I over cooked my lamb slightly. : /
This morning I had 2 fried organic eggs and 2 mini organic beef sausages. I made 3 sausages, but found I got too full to eat the last one. I think this is more meat than I've had in a really long time, so I definitely wasn't liking all the sausage this morning.
I finished eating at 10, did my sprints at 10:30 and only starting to feel hungry at 1:30 for lunch. Time to forage in my kitchen for food. I'm thinking a lamb salad... and maybe some blue/rasp/strawberries or cherries for a little sweetness.
If I'm lucky, I'll pop over to my friends place tonight (also primal) and will partake in primal fish tacos (hold the taco).
This morning I had 2 fried organic eggs and 2 mini organic beef sausages. I made 3 sausages, but found I got too full to eat the last one. I think this is more meat than I've had in a really long time, so I definitely wasn't liking all the sausage this morning.
I finished eating at 10, did my sprints at 10:30 and only starting to feel hungry at 1:30 for lunch. Time to forage in my kitchen for food. I'm thinking a lamb salad... and maybe some blue/rasp/strawberries or cherries for a little sweetness.
If I'm lucky, I'll pop over to my friends place tonight (also primal) and will partake in primal fish tacos (hold the taco).
No comments:
Post a Comment